Cabernet d'Anjou

Appellation : AOC Cabernet d'Anjou

Grape Variety : 70% Cabernet Franc, 30% Sauvignon

Style : The "Cabernet d'Anjou" is a semi-dry wine, characterized by a lovely residual sweetness that perfectly complements its fruity palette. Its blend of Cabernet Franc and Sauvignon gives it aromatic depth while maintaining a pleasant freshness.

Aromas : Dominant notes of red fruits, such as raspberry and redcurrant, with a hint of tropical fruits, bearing witness to the presence of Sauvignon in the blend.

Food Pairings : Ideal with sweet and savory dishes, fruit desserts, pies, or simply as an aperitif.

Alcohol Content : 12.5%

Terroir :

• Soil: Mineral schist
• Topography: Gentle slope